SKIPPY? Brand Peanut Butter

SKIPPY? Peanut Butter Fudge

If you thought SKIPPY? Peanut Butter couldn't get smoother or creamier, think again! SKIPPY? Peanut Butter Fudge is here to show you it can always get better. Make up a batch today!

If you thought SKIPPY? Peanut Butter couldn't get smoother or creamier, think again! SKIPPY? Peanut Butter Fudge is here to show you it can always get better. Make up a batch today!

12
266
10 Minutes
None
1 Hour, 10 Minutes

Ingredients

  • ? cup whole milk
  • 2 cups sugar
  • 1 ? cup SKIPPY? Creamy Peanut Butter
  • 1 (7-ounce) jar marshmallow fluff
  • 1 teaspoon vanilla extract
  • ? teaspoon kosher salt

Directions

  1. In medium non-stick saucepan, combine milk and sugar. Bring mixture to a boil over medium heat; reduce heat to medium-low, stirring constantly 2 to 3 minutes.
  2. Remove from heat and stir in peanut butter and remaining ingredients.
  3. Transfer mixture to a lightly greased 8- x 8-inch baking dish.
  4. Let stand at room temperature 1 hour. Refrigerate until ready to serve. Cut into 1-inch squares.
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